There are 23 products.
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- Latin: Citrus reticulata
- Aroma: Fresh, citrusy, orange
- Origin: Asia
- Note Classification: Middle
- Extraction Method: Cold Pressed
- Parts Used: Peel
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- Latin: Salvia sclarea
- Aroma: Woody, green, herbaceous
- Origin: Europe
- Note Classification: Middle
- Extraction Method: Steam Distilled
- Parts Used: Flowers, leaves
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- Latin: Valeriana officinalis
- Aroma: Woody, balsamic, very musky
- Origin: Europe
- Note Classification: Base
- Extraction Method: Steam Distilled
- Parts Used: Root
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- Latin: Citrus sinensis
- Aroma: Fresh, sweet, citrus-y
- Origin: Asia
- Note Classification: Top
- Extraction Method: Cold Pressed
- Parts Used: Peel
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- Latin: Origanum vulgare
- Aroma: Spicy, camphoraceous
- Origin: Europe
- Note Classification: Middle
- Extraction Method: Steam Distilled
- Parts Used: Leaves
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- Latin: Eucalyptus Citriodora
- Aroma: Fresh, citrusy, medicinal
- Origin: Australia
- Note Classification: Middle
- Extraction Method: Steam Distilled
- Parts Used: Leaves
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- Latin: Citrus limon
- Aroma: Fresh, citrusy
- Origin: Asia
- Note Classification: Top
- Extraction Method: Cold Pressed
- Parts Used: Peel
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- Latin: Cinnamomum zeylanicum
- Aroma: Warm, spicy
- Origin: Southeast Asia
- Note Classification: Middle
- Extraction Method: Steam Distilled
- Parts Used: Leaves, bark, twigs
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