There are 39 products.
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- Latin: Citrus sinensis
- Aroma: Fresh, sweet, citrus-y
- Origin: Asia
- Note Classification: Top
- Extraction Method: Cold Pressed
- Parts Used: Peel
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- Latin: Melaleuca alternafolia
- Aroma: Herbaceous, medicinal
- Origin: Australia
- Note Classification: Middle
- Extraction Method: Steam Distilled
- Parts Used: Leaves
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- Latin: Vetiveria zizanoides
- Aroma: Sweet, smoky, woody
- Origin: India
- Note Classification: Base
- Extraction Method: Steam Distilled
- Parts Used: Root
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- Latin: Salvia sclarea
- Aroma: Woody, green, herbaceous
- Origin: Europe
- Note Classification: Middle
- Extraction Method: Steam Distilled
- Parts Used: Flowers, leaves
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- Latin: Citrus reticulata
- Aroma: Fresh, citrusy, orange
- Origin: Asia
- Note Classification: Middle
- Extraction Method: Cold Pressed
- Parts Used: Peel
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- Latin: Illicium verum
- Aroma: Spicy, licorice-like
- Origin: Asia
- Note Classification: Top
- Extraction Method: Steam Distilled
- Parts Used: Seeds
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- Latin: Apium graveolens
- Aroma: Warm, spicy
- Origin: Europe
- Note Classification: Middle
- Extraction Method: Steam Distilled
- Parts Used: Seeds
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